March 30, 2018
This grilled flat iron steak with chimichurri sauce recipe is the perfect summer meal. Spiced rubbed steak is topped with a fresh, tangy herb sauce.
Do you want to impress your guests this summer with a beautiful meal? This grilled flat iron steak with chimichurri sauce is going to blow your mind. The best part is it’s ready in under 30 minutes, so you can look like a grill master and get back to enjoying your evening.
I have a SECRET spice rub for the steak that adds layers of flavor to each bite, with no need to marinate or wait. The element that is going to seal the deal is the vibrant chimichurri sauce. If you haven’t made it before, well what are you waiting for? I guarantee it’s going to be your new culinary staple from this day on.
Turn up the heat and let’s get grilling!
MAKE IT WHOLE30: Use extra-virgin olive oil, and use sea salt for kosher salt.
Sign up to get the latest on sales, new releases and more…
We deliver Texas Grass Fed Beef directly to your door.