Sirloin Steak with Hardcore Carnivore Rub  You want to do a serious steak that will impress your guests with crazy flavor and looks? Well we've got the quick recipe for you. All you need is a special rub, an oven or smoker, and a hot pan or grill. We're going to do a reverse sear, which is a cooking technique that allows you to get your cut of beef to a particular temperature and then quickly sear at the end of cooking.    Get some Circle J Sirloin Steak Heat your smoker or oven to 225 Degrees (I use my wood pellet grill) Season your Steak with Hardcore Carnivore Black. Yes it is very dark. See the video below about...

Do you want to impress your guests this summer with a beautiful meal? This grilled flat iron steak with chimichurri sauce is going to blow your mind. The best part is it’s ready in under 30 minutes, so you can look like a grill master and get back to enjoying your evening.