Steaks
Wagyu Sirloin Steak
$30.00 USD
Our sirloin steak is cut from the primal loin, located towards the rear of the cow, just behind the ribs. This area is known for producing cuts that are both...
Wagyu NY Strip Steak - Boneless
$66.00 USD
These NY Strip Steaks come two in a pack. A favorite of steakhouses, this cut from the short loin primal is a tender steak. The strip steak is one of...
Wagyu Ribeye Steak - Boneless
$123.00 USD
These Ribeye Steaks come two in a pack. Cut from the rib primal of the cow, the ribeye is the king of steaks. The ribeye is some of the best-marbled...
Wagyu Tri Tip
$50.00 USD
Cut from the bottom sirloin, situated towards the rear of the cow, just below the top sirloin and above the flank, our beef tri-tip steak offers a perfect blend of...
Wagyu Shoulder Steak
$43.00 USD
Also known as Chuck Eye Steak or Chuck Steak, this cut is from (you guessed it) the shoulder area of the cow! This cut is sourced from the chuck primal...
Wagyu Picanha Steak
$68.00 USD
Not to be confused with sirloin or tri-tip, our Picanha, also known as the top sirloin cap, is a beloved cut in Brazil and a staple at Brazilian steakhouses. Cut...
Wagyu Outside Skirt Steak
$40.00 USD
Our outside skirt steaks are perfect for any Carne Asada recipe and especially fajitas! This great cut runs between the diaphragm and ribs of the cow and is prized for...
Wagyu Inside Skirt Steak
$40.00 USD
Our inside skirt steaks are perfect for any Carne Asada recipe and especially fajitas! This great cut runs between the diaphragm and ribs of the cow and is prized for...
Wagyu Hanger Steak
$28.50 USD
Looking for a steak that packs a punch? Meet the hanger steak - also known as the “butcher’s secret.” Cut from the plate section, it 'hangs' from the diaphragm, between...
Wagyu Flat Iron Steak
$65.00 USD
Flat Iron steak is a real gem for marinating and grilling. Known for its exceptional tenderness and rich flavor, this cut comes from the top blade muscle, just above the...
Wagyu Flank Steak
$40.50 USD
The flank steak comes from the lower abdominal area of the cow, specifically the section of the belly known as the flank. This muscle is located just below the loin...
Wagyu Filet Mignon
$40.00 USD
The filet is cut from the tenderloin, which runs along the spine. Naturally, the steaks that come from the tenderloin are the most “tender”. Bacon wrap these steaks and pair...