Dry Aged Wagyu Beef
Wagyu Filet Mignon
$40.00 USD
– Sold OutThe filet is cut from the tenderloin, which runs along the spine. Naturally, the steaks that come from the tenderloin are the most “tender”. Bacon wrap these steaks and pair...
Wagyu Flank Steak
$40.50 USD
The flank steak comes from the lower abdominal area of the cow, specifically the section of the belly known as the flank. This muscle is located just below the loin...
Wagyu Flat Iron Steak
$65.00 USD
Flat Iron steak is a real gem for marinating and grilling. Known for its exceptional tenderness and rich flavor, this cut comes from the top blade muscle, just above the...
Wagyu Hanger Steak
$28.50 USD
Looking for a steak that packs a punch? Meet the hanger steak - also known as the “butcher’s secret.” Cut from the plate section, it 'hangs' from the diaphragm, between...
Wagyu Shoulder Steak
$43.00 USD
Also known as Chuck Eye Steak or Chuck Steak, this cut is from (you guessed it) the shoulder area of the cow! This cut is sourced from the chuck primal...
Wagyu Tenderloin Tip
$28.00 USD
The tenderloin tip is a cut that comes from the end of the beef tenderloin, a premium and highly prized section of the animal known for its tenderness. While it's...
Cracked Pepper Beef Jerky - Wagyu
$14.50 USD
Savor the rich flavor of our Peppered Wagyu Beef Jerky, crafted from our premium grass-fed, grain-finished Wagyu cattle. This jerky brings out the best in every bite - tender, marbled...