Small: (2) Short Rib Portions (6 english cuts) and (2) lbs of ground beef.
Large: (4) Short Rib Portions (12 english cuts) and (4) lbs of ground beef.
The short rib comes from the rib plate of the cow. Each one of our portions is ready for you to divide into 3 english style cuts, and weigh about 1.5-1.75lbs.
2 english cuts shown in picture
Short rib is a cut that you probably mostly eaten or seen cooked braised in a sauce with vegetables. It can be cooked a bunch of various ways, but all include one important factor: time. With a cut like short rib you have much more connective tissue than you do in a more naturally tender cut like a common steak like a ribeye. This beef is 100% grass fed, non-GMO, and anti-biotic free.
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