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Tongue - Grass Fed
$24.00 USD
– Sold OutOur beef tongue is a standout cut, straight from the cow’s head, and it’s here to bring some fun to your kitchen! With its savory flavor and smooth texture, this...
Tri Tip - Grass Fed Beef
$30.00 USD
Cut from the bottom sirloin, situated towards the rear of the cow, just below the top sirloin and above the flank, our beef tri-tip steak offers a perfect blend of...
Wagyu Brisket
$80.00 USD
Think brisket is intimidating? Think again. Smoking a brisket can be simpler than you imagine. This cut comes from the breast or lower chest of the steer, an area that’s...
Wagyu Bone Marrow - Canoe Style Cut
$17.25 USD
Beef marrow bones are the perfect complement to any meal - There are a plethora of ways to prepare and enjoy bone marrow, such as roasting it until it's soft...
Wagyu Cheek Meat
$34.50 USD
– Sold OutIf you are looking for something a little different to cook, to slow cook or smoke - beef cheeks might be your new go-to. Great for a slow braise or...
Wagyu Chili Ground Beef
$9.75 USD
Our grass-fed, grain-finished chili ground beef offers the perfect blend of quality, taste, and value. Use it to elevate your chili with robust, savory flavors, or bring a satisfying richness...
Wagyu Chuck Roast
$37.00 USD
Our chuck roast is cut from the shoulder area of the cow, specifically the upper part of the forequarter, between the neck and the ribs. Known for its rich, beefy...
Wagyu Dino Rib
$42.00 USD
Dino Ribs come from the short plate section of the cow, which is located beneath the rib primal, near the belly. This section yields ribs that are larger and meatier...
Wagyu Filet Mignon
$40.00 USD
– Sold OutThe filet is cut from the tenderloin, which runs along the spine. Naturally, the steaks that come from the tenderloin are the most “tender”. Bacon wrap these steaks and pair...
Wagyu Flank Steak
$40.50 USD
The flank steak comes from the lower abdominal area of the cow, specifically the section of the belly known as the flank. This muscle is located just below the loin...
Wagyu Flat Iron Steak
$65.00 USD
Flat Iron steak is a real gem for marinating and grilling. Known for its exceptional tenderness and rich flavor, this cut comes from the top blade muscle, just above the...
Wagyu Ground Beef
$10.50 USD
The most versatile of all our packages. Our grass fed, grain finished ground beef is the most efficient way to get high quality and succulent meat for the best price....
Wagyu Hanger Steak
$28.50 USD
Looking for a steak that packs a punch? Meet the hanger steak - also known as the “butcher’s secret.” Cut from the plate section, it 'hangs' from the diaphragm, between...
Wagyu Heart
$22.50 USD
Discover the rich flavor and nutritional powerhouse of beef heart, one of the most nutrient-dense cuts available. Packed with protein, B vitamins, and CoQ10, it supports energy levels and heart...
Wagyu Inside Skirt Steak
$40.00 USD
Our inside skirt steaks are perfect for any Carne Asada recipe and especially fajitas! This great cut runs between the diaphragm and ribs of the cow and is prized for...
Wagyu NY Strip Steak - Boneless
$66.00 USD
– Sold OutThese NY Strip Steaks come two in a pack. A favorite of steakhouses, this cut from the short loin primal is a tender steak. The strip steak is one of...
Wagyu Outside Skirt Steak
$40.00 USD
Our outside skirt steaks are perfect for any Carne Asada recipe and especially fajitas! This great cut runs between the diaphragm and ribs of the cow and is prized for...
Wagyu Oxtail
$38.00 USD
– Sold OutBeef oxtail, cut into sections from the tail of the cow, includes a mix of meat, bone, and connective tissue. Renowned for its rich, gelatinous texture, it adds deep flavor...
Wagyu Picanha Steak
$68.00 USD
Not to be confused with sirloin or tri-tip, our Picanha, also known as the top sirloin cap, is a beloved cut in Brazil and a staple at Brazilian steakhouses. Cut...
Wagyu Round Roast - Bottom
$50.00 USD
Our bottom round roast is cut from the bottom portion of the round, located on the outer part of the cow's hind leg. Known for its lean, firm texture, this...
Wagyu Round Roast - Rump
$55.00 USD
Our Rump Roast is a premium cut taken from the upper part of the round, located near the cow’s rear end, adjacent to the sirloin. This roast boasts a slightly...
Wagyu Short Rib
$35.00 USD
Traditionally braised with a savory sauce and vegetables, our short ribs can also be prepared in a variety of delicious ways. This cut has a higher amount of connective tissue...
Wagyu Shoulder Steak
$43.00 USD
Also known as Chuck Eye Steak or Chuck Steak, this cut is from (you guessed it) the shoulder area of the cow! This cut is sourced from the chuck primal...
Wagyu Sirloin Bavette Steak
$60.00 USD
The sirloin flap, or bavette as we call it, is cut from the lower sirloin, right from the flank area of the cow near the diaphragm. This thin, flat cut...
Wagyu Sirloin Steak
$30.00 USD
Our sirloin steak is cut from the primal loin, located towards the rear of the cow, just behind the ribs. This area is known for producing cuts that are both...
Wagyu Stew Meat
$11.00 USD
Our stew meat comes from the chuck primal, located in the shoulder area of the cow. This cut is known for its deep, beefy flavor and excellent marbling, which transforms...
Wagyu Tenderloin Tip
$28.00 USD
The tenderloin tip is a cut that comes from the end of the beef tenderloin, a premium and highly prized section of the animal known for its tenderness. While it's...
Wagyu Tongue
$33.00 USD
– Sold OutOur beef tongue is a standout cut, straight from the cow’s head, and it’s here to bring some fun to your kitchen! With its savory flavor and smooth texture, this...
Wagyu Tri Tip
$50.00 USD
Cut from the bottom sirloin, situated towards the rear of the cow, just below the top sirloin and above the flank, our beef tri-tip steak offers a perfect blend of...
Wagyu Ribeye Steak - Boneless
$123.00 USD
These Ribeye Steaks come two in a pack. Cut from the rib primal of the cow, the ribeye is the king of steaks. The ribeye is some of the best-marbled...
Cracked Pepper Beef Jerky - Wagyu
$14.50 USD
Savor the rich flavor of our Peppered Wagyu Beef Jerky, crafted from our premium grass-fed, grain-finished Wagyu cattle. This jerky brings out the best in every bite - tender, marbled...
Akaushi Wagyu Ground Beef Subscription
$102.50 USD
Elevate Your Everyday Meals with Akaushi Wagyu Discover the unmatched quality of our 80/20 Akaushi Wagyu ground beef through our exclusive subscription. Renowned for its rich flavor, buttery texture, and...
Grass Fed Ground Beef Subscription
$102.50 USD
The ultimate convenience for beef lovers. Our grass-fed, grass-finished ground beef subscription ensures your freezer is always stocked with premium, high-quality meat at a fantastic price. Delivered in vacuum-sealed, one-pound...
